Smoked Salmon Dip

This smoked salmon dip is creamy, flavorful, full of protein and takes solely 10 minutes to make. Serve it with crackers and veggies for an appetizer everybody will love!

I keep in mind the primary time I got here throughout smoked salmon dip — it was at a good friend’s brunch gathering, and I used to be hooked after the primary chew! The creamy, smoky, tangy mixture was so excellent, I knew I needed to strive making it myself. After tweaking it and including a couple of of my very own touches, this model got here collectively, and it’s develop into my go-to for any informal get-together.

I like pairing it with crunchy greens or serving it with my every little thing however the bagel crackers for dipping. It’s the sort of recipe that feels fancy, however is tremendous simple to make, and all the time impresses. Should you’re a fan of smoked salmon, this dip is a must-try!

Why You’ll Love This Recipe

Creamy & flavorful – Cream cheese, Greek yogurt, and a touch of avocado mayo make this dip further creamy, whereas the smoked salmon provides a scrumptious, savory taste.
Fast to make – With only a fast whirl within the meals processor, this dip is able to serve in minutes.
Recent and herby – Dill and chives carry a burst of contemporary taste that completely balances the smoky richness of the salmon.
Excellent for entertaining – Serve it with crackers, contemporary veggies, or baguette slices for a party-ready appetizer that everybody will love.

Elements Wanted

smoked salmon – the star of this dip! It brings that impossible to resist smoky, savory taste that makes every chew further particular.
cream cheese – provides the right creamy, wealthy base. Ensure that it’s softened so every little thing blends easily; the feel is every little thing right here!
Greek yogurt or bitter cream – provides a little bit of tang and lightens up the dip. I like utilizing Greek yogurt for the additional protein, however bitter cream retains issues traditional and tremendous creamy.
avocado oil mayo – only a contact provides much more creaminess and a bit trace of richness.
pink onion – finely chopped for a little bit of crunch and a refined kick that balances out the creamy substances.
contemporary dill & chives – these contemporary herbs carry that pop of coloration and vibrant, herby taste that pairs so nicely with salmon.
lemon juice – a squeeze of lemon juice wakes up all of the flavors and offers a bit zing.
capers – elective, however they add a stunning briny chew as a garnish that takes this dip to the following stage.

Substitutions

Greek yogurt or bitter cream – Each work nice, however when you’re going dairy-free, strive coconut yogurt or a dairy-free bitter cream. It retains the dip creamy whereas including a refined tang.
Avocado oil mayo – Common mayo works simply high-quality if that’s what you’ve bought! For a lighter possibility, you’ll be able to skip the mayo and simply add a bit further Greek yogurt or bitter cream.
Recent dill & chives – No contemporary herbs? Dried dill or chives will do the trick. Begin small and modify, as dried herbs pack extra taste per pinch.

Tips on how to Make Smoked Salmon Dip

Two easy steps to comply with, and also you’ll have a creamy dip for all of your snacking wants!

Step 1: Add all substances to the bowl of a meals processor.

Step 2: Pulse till salmon is chopped nicely and every little thing is mixed.

Brittany’s Ideas

Let the cream cheese soften: Ensure that your cream cheese is at room temperature earlier than mixing. This makes every little thing mix easily and offers the dip that excellent creamy texture.
Chill for a bit earlier than serving: Letting the dip chill within the fridge for about half-hour helps the flavors meld collectively and makes it even higher.

Tips on how to Serve

This smoked salmon dip is ideal for thus many events! Listed below are some enjoyable methods to serve it:

With crackers or bread – Pair it with almond flour crackers or my every little thing however bagel crackers. The crunch is the right match for the creamy dip!
Veggie platter – Recent-cut veggies like cucumber slices, bell pepper strips, and carrot sticks are an ideal match for this smoked salmon dip! They add a crisp, refreshing chew that retains issues gentle and balanced.
Bagel topping – One among my favourite methods to get pleasure from this dip is on a toasted bagel! It’s excellent for brunch and feels a bit fancy. Add a couple of capers or an additional sprinkle of dill on high to make it look simply as superb because it tastes.
As a sandwich unfold – Unfold it on a slice of sourdough for a next-level sandwich. Should you’re feeling formidable, strive making your personal with my selfmade sourdough bread recipe. The dip’s creamy, smoky taste pairs completely with hearty, contemporary sourdough.

Storing Leftovers

Retailer any leftover dip in an hermetic container within the fridge for as much as 3 days. Simply give it a fast stir earlier than serving once more to freshen it up.

I wouldn’t suggest freezing this dip as the feel might change and develop into watery. It’s greatest loved contemporary, however you’ll be able to simply make it a day or two forward and retailer it within the fridge.

Often Requested Questions

Is there a technique to make smoked salmon dip dairy-free?

Undoubtedly! Swap the cream cheese and Greek yogurt with dairy-free variations. There are many plant-based choices that can nonetheless offer you that creamy texture and scrumptious taste.

Can I take advantage of hot-smoked salmon as a substitute?

Sure! Scorching-smoked salmon provides a barely richer, extra intense taste. Simply observe that the feel could be a bit firmer, however it works splendidly on this dip.

What goes greatest with smoked salmon?

Smoked salmon pairs fantastically with creamy textures and contemporary, crisp flavors. Consider issues like cream cheese, Greek yogurt, or avocado for a creamy base, whereas crunchy veggies like cucumber, bell pepper, and radishes add freshness. Smoked salmon additionally loves a little bit of acidity, so lemon juice, capers, or perhaps a sprinkle of dill can carry out its taste.